The Passover Meal or Shulchan Orech comes in the middle of Seder.
Each family may follow their own traditions but below are a few common food choices for a Passover meal.
1) Gefilte Fish - White colored, usualy eaten with horseradish and cooked carrots
2) Matzah Ball Soup - Chicken broth with Matzah Balls. Some people add chicken and vegetables.
3) Beef Brisket
4) Roasted Turkey
5) String Beans, Carrots
6) Kishka
7) Israeli Salad
Depending on the traditions being followed, some Jews will eat Kitniyot or legumes during the Passover holiday.
What does the Shankbone symbolize?
What do the Bitter Herbs symbolize?
What does the Salt Water symbolize?
What do the 3 Matzot symbolize?
What does the Passover Meal consist of?
What traditions are done for the 10 plagues?
Why do Jews recline during the Seder?
How does the Passover story begin?
What is the significance of the burning bush?
Why is Passover called Passover?
What is the parting of the Red Sea?
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